Can be cooked as individual steaks that have been flash-fried or served whole and barbecued as a large piece.
For a 2-3cm thick rump
Rare: 3 mins each side
Medium: 4-5 mins each side
Well-done: 7-8 mins each side
You can make this recipe with all kinds of steak. An Asian inspired dish that's full of goodness. Perfect light lunch recipe that works brilliantly with meal prepping or a delicious dish for summer evenings. Print recipe here....
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